Balanced NPK Ratio
The 12-11-18 NPK ratio ensures plants receive adequate nitrogen, phosphorus, and potassium, supporting overall growth and health.
Characteristics & Features
- Promotes Growth
NPK 12-11-18 stimulates leafy green growth, strengthens stems, and improves plant vitality.
- Enhances Flowering and Fruiting
The phosphorus content encourages root development, flower formation, and improves fruit quality and yield.
- Supports Resilience
Higher potassium concentration enhances plant resilience, aiding in water and nutrient uptake and helping plants withstand stress.
- Improves Nutrient Availability
Macronutrients in NPK 12-11-18 prevent deficiencies and maintain soil nutrient balance.
- Versatile Application
Suitable for various plants, including vegetables, fruits, flowers, and ornamentals.
- Convenient Nutrient Management
Simplifies nutrient management with a balanced composition, reducing the need for multiple fertilizers.
| Plants | DOSAGES KG/DECARE |
|---|---|
| Tomato, Pepper, Cucumber, Eggplant, etc. | 15 – 20 |
| Potato, Onion, Cabbage, Carrot, Zucchini, etc. | 15 – 20 |
| Wheat, Barley, Oats, Rye, etc. | 20-25 |
| Forage crops, Greenfield. | 10-15 |
| Corn. | 20-25 |
| Tobacco, Sugar Beet, Cotton. | 10-15 |
| Canola, Sunflower. | 10-15 |
| Vineyard. | 15-20 |
| Peach, Cherry, Plum, Apricot and etc. | 15-20 |
| Apple, Pear, Quince and etc. | 20-25 |